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Homemade French Crepes / Basic Crepe Recipe

A crêpe or crepe is a type of very thin pancake, originated from France. They are larger, thinner, and more delicate or fragile than pancakes. They also taste very much like pancakes, but very thin not fluffy. Crêpes are usually Read more…


Kerala Style Prawn Fry (Konju/Chemmeen Varuthathu)

Kerala Style Prawn Fry (Konju/Chemmeen Varuthathu)is a tasty and aromatic seafood delicacy from Kerala, India. It is a very favorable recipe for my home. There are several different ways of making shrimp/prawns fry, here is my version of a pan-fried Read more…


kerala sadya Mango Pickle/ Instant cut mango Pickle

Kerala sadya Mango Pickle/ Instant cut mango Pickle (സദ്യ മാങ്ങാ അച്ചാർ) is an important condiment addition to the Onam sadya or wedding sadya along with the side dishes (thoducurry) such as inji curry, lime pickle or naranga curry. Sadhya/Sadya (സദ്യ) Read more…


Kerala Ghee Rice / Malabar Neychoru Recipe

Kerala Ghee Rice / Malabar Neychoru Recipe is a tasty and easy main dish from south India. It is rice fried and cooked in ghee, along with aromatic Indian spices and garnish with fried onions, dry nuts, raisins, etc. NeyChoru/neyichoru Read more…


Restaurant-Style Gobi Manchurian (Cauliflower Manchurian Dry)

Gobi Manchurian (Cauliflower Manchurian) is a popular Indo-Chinese dish, in which crispy cauliflower florets are tossed in a Manchurian sauce. It is the result of the fusion of Chinese cooking and seasoning methods to suit Indian tastes. The word Manchurian Read more…


Kerala Chicken Biriyani/ Fried Chicken Biryani/ Indian Restaurant Style Chicken Biriani

Biryani/Biriyani is a tasty and an aromatic main course rice dish from South Asia. In India, Biriyani/Biryani has an unique taste according to their own culture. Here I am introducing to you Kerala (state of India) Style Fried Chicken Biriyani Read more…


Pazhampori/ Ethakkappam/ Vazhakkappam (Kerala Banana/plantain Fritter)

Pazhampori/ Ethakkappam/ Vazhakkappam (Kerala Banana/plantain Fritter) is an all time favorite snack of malayalees/Keralites. It is a traditional evening snack (nalumani palaharam) for keralites. In kerala you can see this typical snack in every restaurant, roadside tea shop (chayakkada or Read more…